Rugula

Total Time: 1 hr 20 mins Preparation Time: 1 hr Cook Time: 20 mins

Ingredients

• Servings: 48
• 1 lb sour cream
• 1/2 lb butter
• 2 cups flour
• 1 pinch salt
• 1/2 cup sugar
• 1 cup pecans or 1 cup walnuts
• 1 tablespoon cinnamon

Recipe

• 1 mix dough first 4 ingredients and roll into about 8 small balls, refrigerate overnight.
• 2 next day, preheat oven to 375, take out one ball at a time, keep remainer in refrigerator, roll out dough on floured surface.
• 3 cut into triangles add small amount of sugar and nut mixture, roll up like crescents.
• 4 bake on ungreased cookie sheet about 20 minutes.
• 5 add touch confectioners sugar for garnish.
• 6 freezes great!