Vegan Snowball Cookies

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 1 cup margarine
• 1/4 cup granulated sugar
• 2 teaspoons almond extract
• 2 cups all-purpose flour
• 2 cups pecans, finely chopped
• 2 cups confectioners' sugar

Recipe

• 1 preheat the oven to 300* f.
• 2 cream the sugar, almond extract and "butter" until light and fluffy.
• 3 add the flour and mix throughly. add the chopped nuts and mix well until blended.
• 4 measure out generously rounded teaspoons of batter and roll them into neat balls. place the balls 1" apart on a non-stick cookie sheet.
• 5 bake for 30 minutes or until light golden brown.
• 6 roll the cookies in confectioner's sugar while still warm.