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Tuesday, March 10, 2015

Sheepish Sugar Cookies

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 1 egg
  • 1 cup soft butter
  • 1/2 cup sour cream
  • 1 1/2 cups sugar
  • 4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 teaspoon ground nutmeg
  • 1 teaspoon vanilla extract

Recipe

  • 1 in a large bowl, beat 1 egg with 1 cup softened butter or margarine until light and fluffy. at low speed of an electric mixer, add 1/2 cup sour cream, 1 teaspoon vanilla and dry ingredients. mix until combined using hands if necessary. cover dough and refrigerate for several hours or overnight.
  • 2 remove dough from the refrigerator. preheat oven to 375 degrees. roll chilled dough out on a lightly floured surface to 1/8 inch thick. cut dough into desired shapes. place on ungreased cookie sheets and bake at 375 for 10-12 minutes.

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