The World's Best Sugar Cookies
Total Time: 2 hrs 14 mins
Preparation Time: 2 hrs
Cook Time: 14 mins
Ingredients
- 1 cup vegetable oil
- 1 cup softened butter
- 1 cup powdered sugar
- 1 cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 4 cups flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1/2 teaspoon salt
- sugar, for coating cookies
Recipe
- 1 preheat oven to 375°f.
- 2 beat oil and butter until blended.
- 3 add powdered sugar and 1 cup sugar; beat well.
- 4 beat in eggs and vanilla.
- 5 sift flour, soda, cream of tartar and salt together.
- 6 stir into sugar mixture.
- 7 mix well.
- 8 chill at least 2 hours.
- 9 roll into 1-inch balls; roll balls in sugar.
- 10 place cookies on ungreased cookie sheet and flatten with bottom of glass dipped in sugar.
- 11 the cookies should be flattened to 2-inch rounds; don't flatten too thin.
- 12 bake for 10-14 minutes or until brown around the edges.
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