Sweet Potato Casserole

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 23 ounces shedd's county crock side dishes mashed sweet potatoes
• 1/2 cup raisins
• 1/4 cup light cream or 1/4 cup half-and-half cream
• 1 egg, slightly beaten
• 2 tablespoons firmly packed brown sugar
• 1/2 cup crushed gingersnap cookies or 1/2 cup graham cracker
• 2 tablespoons shedd spread country crock, melted

Recipe

• 1 preheat oven to 375.
• 2 in medium bowl, combine shedd's country crock side dishes mashed sweet potatoes, raisins, cream, egg and sugar. in 1-quart shallow baking dish, spoon in potato mixture; set aside.
• 3 in small bowl, combine cookie crumbs and shedd's spread country crock spread. evenly sprinkle onto potato mixture. bake 30 minutes or until heated through. let stand 15 minutes before serving.
• 4 variations: try stirring in drained crushed pineapple, toasted chopped walnuts or ground ginger. or, omit crumb topping and top with 1/2 cup mini marshmallows.