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Friday, May 22, 2015

Spinach Tea Sandwiches

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • 3 green onions, finely chopped
  • 10 ounces frozen chopped spinach, thawed and drained
  • 3 ounces bacon, cooked and crumbled
  • 1 (1 ounce) packet ranch dressing mix
  • 1/4 cup mayonnaise
  • 1/3 cup sour cream
  • 1 loaf very thin pepperidge farm bread

Recipe

  • 1 combine green onions through sour cream.
  • 2 spread thinly on bread to make sandwiches.
  • 3 cut off crusts and cut into squares or use a cookie cutter.
  • 4 optional - sprinkle with paprika.

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