Toll House Cookie Pie
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 2 eggs
- 3/4 cup flour
- 1/2 cup sugar
- 1/2 cup firmly packed brown sugar
- 1/4 cup butter
- 1/4 cup vegetable oil
- 1/2 cup chocolate chips
- 1 refrigerated pie shell (9-inch)
Recipe
- 1 beat eggs until foamy.
- 2 combine flour, sugar, and brown sugar, and add to eggs.
- 3 add butter and oil, stir well.
- 4 stir in chocolate chips.
- 5 pour into unbaked pie shell.
- 6 bake at 325 for 1 hour.
- 7 allow 1 hour to cool before eating.
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