Chocolate Macadamia Nut Cookies

Total Time: 12 mins Cook Time: 12 mins

Ingredients

• 1 1/2 cups rolled oats
• 1 1/3 cups all-purpose flour
• 3/4 teaspoon baking soda
• 1/4 teaspoon salt
• 14 tablespoons unsalted butter, softened
• 1 cup sugar
• 1/3 cup dark brown sugar
• 1 large egg
• 1 1/8 tablespoons milk
• 2 1/2 teaspoons vanilla extract
• 1/8 teaspoon almond extract
• 1 1/3 cups chocolate chips
• 1 1/3 cups macadamia nuts, chopped

Recipe

• 1 preheat oven to 325°f.
• 2 in a food processor turn the oats into powder. in a mixing bowl sift together the oats, flour, baking soda, and salt.
• 3 in a large bowl beat the butter until fluffy and gradually beat in both types of sugar; then slowly beat in egg, milk, vanilla and almond extract.
• 4 gradually beat into the butter mixture the dry flour mixture untill well combined. stir in chocolate and nuts.
• 5 drop by spoonful on well greased or parchment lined cookie sheets and bake for 12-17 minutes.