Traditional Italian Pizzelles (not Waffles)

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 3 eggs
• 1 3/4 cups flour
• 3/4 cup sugar
• 1 tablespoon vanilla
• 1/2 cup melted margarine (melt in glass measuring cup in microwave for 45 seconds)
• 2 teaspoons baking powder
• powdered sugar

Recipe

• 1 put the eggs in a large bowl and with a wire whisk beat until foamy- add sugar 1/4 cup at a time. beat until smooth.
• 2 add margarine and flavoring.
• 3 sift flour and baking powder together. add to above!
• 4 blend until smooth, scrape sides of bowls to combine well.
• 5 drop batter by teaspoon full measures on to preheated pizzelle iron.
• 6 bake 30 seconds- till golden.
• 7 remove with a fork- let them cool- add powdered sugar.