Soft Ginger Spice Cookies
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- 1 cup of packed dark brown sugar
- 2 tablespoons margarine
- 1/4 cup molasses
- 1/2 cup applesauce
- 1 egg
- 2 teaspoons ground ginger
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 1 1/2 teaspoons baking soda
- 2 1/4 cups all-purpose flour
- 1 tablespoon grated gingerroot
- 1/2 cup crystalized candied ginger
- sugar
Recipe
- 1 preheat oven to 375°f.
- 2 beat together the molasses, margarine, and brown sugar.
- 3 beat in the applesauce the egg , and grated ginger root.
- 4 mix the dry ingredients evenly.
- 5 cut the crystallized ginger into smaller pieces, and add as many as you want to the dry mixture.
- 6 stir everything together, being careful not to overstir.
- 7 generously coat each ball of dough with sugar.
- 8 bake for 8-12 minutes.
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