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Sunday, March 8, 2015

Rumford's Baking Powder Biscuits

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 2 cups sifted unbleached flour
  • 3 teaspoons aluminum-free baking powder
  • 1 teaspoon salt
  • 6 tablespoons shortening (lard or refined coconut oil can be substituted)
  • 2/3 cup milk (i tried buttermilk and used closer to 3/4 cup)

Recipe

  • 1 note: i used a kitchenaid stand up mixer to prep the dough.
  • 2 preheat oven to 450 degrees.
  • 3 sift flour, baking powder and salt together in a large bowl.
  • 4 cut in shortening until mixture resemble coarse meal.
  • 5 add milk to make a soft dough.
  • 6 turn dough out on a floured surface and knead *gently* for 30 seconds.
  • 7 roll out to 1/2 inch to 3/4 inch thickness.
  • 8 use a cookie cutter to cut out into rounds. i used a 3-inch diameter fiestaware tumbler cup, top floured.
  • 9 place on greased or parchment-lined baking sheet.
  • 10 bake approximately 12-15 minutes or until light golden.

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