Rumford's Baking Powder Biscuits
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 2 cups sifted unbleached flour
- 3 teaspoons aluminum-free baking powder
- 1 teaspoon salt
- 6 tablespoons shortening (lard or refined coconut oil can be substituted)
- 2/3 cup milk (i tried buttermilk and used closer to 3/4 cup)
Recipe
- 1 note: i used a kitchenaid stand up mixer to prep the dough.
- 2 preheat oven to 450 degrees.
- 3 sift flour, baking powder and salt together in a large bowl.
- 4 cut in shortening until mixture resemble coarse meal.
- 5 add milk to make a soft dough.
- 6 turn dough out on a floured surface and knead *gently* for 30 seconds.
- 7 roll out to 1/2 inch to 3/4 inch thickness.
- 8 use a cookie cutter to cut out into rounds. i used a 3-inch diameter fiestaware tumbler cup, top floured.
- 9 place on greased or parchment-lined baking sheet.
- 10 bake approximately 12-15 minutes or until light golden.
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