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Thursday, May 21, 2015

Triple Chocolate Cookies

Total Time: 22 mins Preparation Time: 10 mins Cook Time: 12 mins

Ingredients

  • 1 cup icing sugar
  • 1 1/2 cups icing sugar
  • 1/2 cup unsweetened cocoa powder
  • 3 tablespoons flour
  • 1/4 teaspoon salt
  • 4 egg whites
  • 1 teaspoon vanilla
  • 1 cup pecans, toasted & chopped
  • 1/2 cup semi-sweet chocolate chips
  • 1 cup vanilla chocolate chips

Recipe

  • 1 line baking sheets with aluminum foil & lightly coat with nonstick cooking spray.
  • 2 sift 1 cup of the icing sugar, cocoa, flour and salt in a bowl and set aside.
  • 3 in another bowl, beat the egg whites until foamy. add 1 1/2 cups icing sugar and vanilla, beating until soft peaks form (about a minute).
  • 4 add the cocoa mixture, beating 1 minute more, until blended.
  • 5 stir in the pecans, chocolate & vanilla chips.
  • 6 drop by tablespoons onto prepared baking sheets, 1" apart. sprinkle with icing sugar, if desired. let stand for 30 minutes.
  • 7 preheat oven to 325*. bake cookies for 12-15 minutes, until puffed and crackled - but still soft in the center.
  • 8 cool 10 minutes on pans before removing to racks to cool.

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