Triple Chocolate Cookies
Total Time: 22 mins
Preparation Time: 10 mins
Cook Time: 12 mins
Ingredients
- 1 cup icing sugar
- 1 1/2 cups icing sugar
- 1/2 cup unsweetened cocoa powder
- 3 tablespoons flour
- 1/4 teaspoon salt
- 4 egg whites
- 1 teaspoon vanilla
- 1 cup pecans, toasted & chopped
- 1/2 cup semi-sweet chocolate chips
- 1 cup vanilla chocolate chips
Recipe
- 1 line baking sheets with aluminum foil & lightly coat with nonstick cooking spray.
- 2 sift 1 cup of the icing sugar, cocoa, flour and salt in a bowl and set aside.
- 3 in another bowl, beat the egg whites until foamy. add 1 1/2 cups icing sugar and vanilla, beating until soft peaks form (about a minute).
- 4 add the cocoa mixture, beating 1 minute more, until blended.
- 5 stir in the pecans, chocolate & vanilla chips.
- 6 drop by tablespoons onto prepared baking sheets, 1" apart. sprinkle with icing sugar, if desired. let stand for 30 minutes.
- 7 preheat oven to 325*. bake cookies for 12-15 minutes, until puffed and crackled - but still soft in the center.
- 8 cool 10 minutes on pans before removing to racks to cool.
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