Triple Chocolate Cookie Balls
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- 1 (4 ounce) package jell-o chocolate instant pudding
- 1/2 cup milk
- 36 oreo cookies, finely crushed (about 3 cups)
- 1.5 (6 ounce) packages baker's semi-sweet baking chocolate, melted (12 squares)
- 1 square baker's chocolate, melted
Recipe
- 1 beat pudding mix and milk in medium bowl with whisk 2 minute add cookie crumbs; mix well.
- 2 shape into 42 (1-inch) balls. freeze 10 minute dip in semi-sweet chocolate; place in single layer in shallow waxed paper-lined pan.
- 3 refrigerate 20 minute or until firm. drizzle with chocolate; refrigerate 10 minute or until firm.
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