The Very Best Oatmeal Cookies
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 cup shortening
- 1/2 cup brown sugar, firmly packed
- 1 cup granulated sugar
- 2 large eggs, beaten
- 1 teaspoon vanilla
- 1 1/2 cups flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 3 cups quick-cooking rolled oats
- 1/2 cup chopped nuts (optional)
- 1/2 cup semi-sweet chocolate chips (optional)
- 1/2 cup raisins (optional)
Recipe
- 1 preheat oven to 350°f.
- 2 cream together shortening and sugars.
- 3 add eggs and vanilla, beat well.
- 4 sift together flour, salt and soda.
- 5 add to creamed mixture.
- 6 stir in oats slowly.
- 7 mix well. add nuts, chips or raisins, if desired. dough will be fairly stiff.
- 8 drop by heaping tablespoon on lightly greased cookie sheet. (i use a 4 teaspoon cookie scoop and press them down slightly before baking).
- 9 bake for 8-10 minutes.
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