Zucchini Oven Chips

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 2 1/2 cups zucchini, sliced 1/4 inch thick
• 1/4 cup dry italian style breadcrumbs
• 1/4 cup fresh parmesan cheese, grated
• 1/4 teaspoon seasoning salt
• 1/4 teaspoon garlic powder
• 1/8 teaspoon fresh ground black pepper
• 2 tablespoons whole milk
• pam cooking spray

Recipe

• 1 preheat oven to 425°f.
• 2 combine all ingredients except for zucchini and milk in a medium bowl, stirring well with a whisk.
• 3 place milk in shallow bowl.
• 4 dip zucchini slices in milk, and dredge in breadcrumb mixture.
• 5 place coated slices on an ovenproof wire rack coated with pam cooking spray. place rack on a cookie sheet.
• 6 bake at 425°f for 25 to 30 minutes, or until browned and slightly crisp.