Whole Wheat Honey Oatmeal Cookies
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 2 tablespoons butter
- 1/4 cup unsweetened applesauce
- 4 tablespoons brown sugar
- 1/4 cup honey
- 1 tablespoon maple syrup
- 1 cup whole wheat flour
- 2 tablespoons whole wheat flour
- 4 tablespoons toasted wheat germ
- 1 1/2 cups rolled oats (i prefer old-fashioned)
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg (fresh-grated is best)
- 1/4 teaspoon salt
- 3/4 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1 teaspoon vanilla
- 1/3 cup walnuts (toasted)
- 3 ounces dark chocolate chips
Recipe
- 1 preheat oven to 335 degrees. it is better to use a slightly cooler oven for honey cookies. if you only use brown sugar, use 350 degrees.
- 2 cream butter and sugar and then add other wet ingredients.
- 3 mix dry ingredients (not add ins) and add to the wet with a hand mixer.
- 4 add the add ins and mix with a spatula.
- 5 drop large spoonsful on a parchment lined baking sheet.
- 6 bake for about 10-12 minutes.
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