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Friday, April 3, 2015

Whole Wheat Honey Oatmeal Cookies

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 2 tablespoons butter
  • 1/4 cup unsweetened applesauce
  • 4 tablespoons brown sugar
  • 1/4 cup honey
  • 1 tablespoon maple syrup
  • 1 cup whole wheat flour
  • 2 tablespoons whole wheat flour
  • 4 tablespoons toasted wheat germ
  • 1 1/2 cups rolled oats (i prefer old-fashioned)
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg (fresh-grated is best)
  • 1/4 teaspoon salt
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1/3 cup walnuts (toasted)
  • 3 ounces dark chocolate chips

Recipe

  • 1 preheat oven to 335 degrees. it is better to use a slightly cooler oven for honey cookies. if you only use brown sugar, use 350 degrees.
  • 2 cream butter and sugar and then add other wet ingredients.
  • 3 mix dry ingredients (not add ins) and add to the wet with a hand mixer.
  • 4 add the add ins and mix with a spatula.
  • 5 drop large spoonsful on a parchment lined baking sheet.
  • 6 bake for about 10-12 minutes.

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