Turkey Gobblers
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 24
- 2 cups cooked turkey, chopped
- 2 garlic cloves, minced
- 4 teaspoons parmesan cheese, grated
- 1 tablespoon parsley, finely chopped
- 2 eggs, beaten
- 2 cups whole wheat flour
- 2 tablespoons brewer's yeast
- 2 tablespoons vegetable oil
Recipe
- 1 in a large mixing bowl, combine the cooked turkey, garlic, grated cheese and parsley. mix well.
- 2 add beaten eggs; mix again.
- 3 add flour, brewers yeast,and oil and mix thoroughly until all ingredients are well-blended.
- 4 drop by rounded teaspoons full onto ungreased cookie sheets.
- 5 bake in a preheated oven at 350º for about 20 minutes or until nicely browned.
- 6 move to wire racks to cool and harden.
- 7 store in a covered container in the refrigerator.
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