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Thursday, April 2, 2015

Sugar And Spice Pecans

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • Servings: 5
  • 2 egg whites
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons water
  • 1 cup sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 18 ounces pecans

Recipe

  • 1 beat egg whites, vanilla, and water together in bowl, until frothy not stiff.
  • 2 in gallon size zip-lock plastic bag shake together sugar, salt, cinnamon and nutmeg, until well mixed.
  • 3 add the egg mixture and pecans at the same time to sugar mix.
  • 4 zip bag and shake well to cover all pecans.
  • 5 line a large cookie sheet with tin foil and spray the foil with cooking spray.
  • 6 spread out pecans on foil and bake at a 250 degree oven for 50 min, stirring every 15 minutes.
  • 7 let cool and store in airtight container.
  • 8 enjoy!

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