Spring Mix & Match Pudding Pie

Total Time: 3 hrs 15 mins Preparation Time: 15 mins Cook Time: 3 hrs

Ingredients

• Servings: 10
• 2 cups cold milk
• 2 (3 1/2 ounce) packages jell-o vanilla instant pudding mix or 2 (3 1/2 ounce) packages instant pistachio pudding mix or 2 (3 1/2 ounce) packages instant lemon pudding mix
• 8 ounces whipped topping, thawed (cool whip)
• 1 (6 ounce) oreo cookie pie crusts or 1 (6 ounce) graham cracker crust
• 1/2 pint raspberries or 1 cup mini marshmallows or 1/2 cup toasted flaked coconut

Recipe

• 1 pour milk inot medium bowl. add choice of pudding. beat with wire whisk 2 minutes or until well blended. (mixture will be thick).
• 2 spoon 1 1/2 cups of pudding into pie crust. top with special extra.
• 3 gently stir in 1 1/2 cups of the whipped topping into remaining pudding; spoon over pie.
• 4 refrigerate 3 hours. top with remaining whipped topping just before serving.