Triple-tier Brownies
Total Time: 1 hr 40 mins
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
Ingredients
- 20 ounces fudge brownie mix (or size required for 13x9-inch size pan)
- 11 1/2 ounces milk chocolate chips
- 1 cup peanut butter
- 3 cups crisp rice cereal
- 16 ounces cream cheese frosting
- 1 cup salted peanuts, chopped
Recipe
- 1 prepare and bake brownie mix according to directions, using a greased 13 x 9" baking pan. cool on a wire rack.
- 2 spread the cream cheese frosting over the brownies.
- 3 sprinkle with chopped peanuts.
- 4 in a large saucepan, combine the chocolate chips and peanut butter. cook over low heat for approximately 4-5 minutes or until blended, stirring occasionally. remove from heat and stir in cereal. spread over the cream cheese frosting and chopped peanuts.
- 5 chill for 30 minutes or until set before cutting.
- 6 store in refrigerator.
- 7 note: i used a dark chocolate fudge brownie mix, and i also had only half of the milk chocolate chips required so i used semi-sweet chips for the remainder.
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