The Ultimate Chocolate Chip Cookies

Total Time: 18 mins Preparation Time: 10 mins Cook Time: 8 mins

Ingredients

• Servings: 24
• 3/4 cup butter flavor crisco
• 1 1/4 cups lightly packed brown sugar
• 1 large egg
• 2 tablespoons milk
• 2 teaspoons vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon salt
• 3/4 teaspoon baking soda
• 1 cup chipits semi-sweet chocolate chips
• 1 cup coarsely chopped pecans

Recipe

• 1 preheat oven to 375°f.
• 2 cream shortening and brown sugar in large bowl at medium speed of mixer for 2 minutes, or until light.
• 3 add egg, milk and vanilla, beating 1 minute, or until thoroughly blended.
• 4 combine flour, salt and baking soda.
• 5 add to creamed mixture gradually, beating on low speed for 1 minute or just until blended.
• 6 stir in chips and pecans.
• 7 drop dough by heaping spoonfuls on ungreased baking sheet leaving about 3 inches between cookies.
• 8 bake at 375° for about 8-10 minutes.
• 9 cookies will still appear moist when baked.
• 10 cool 2 minutes, then remove to cooling rack.