Taai Taai Sinterklaas Biscuits

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 3 1/3 cups plain flour
• 1 cup liquid honey
• 1 cup water
• 1 tablespoon golden syrup
• 1/4 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 2 teaspoons cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon ground cloves
• 1 tablespoon anise seed

Recipe

• 1 put honey, water and anise seed into a small saucepan and gently bring to a boil.
• 2 add golden syrup to honey and stir to combine.
• 3 remove from heat and cool to room temperature.
• 4 sift flour into a large mixing bowl and add spices, salt and baking powder.
• 5 add cooled honey mixture to the flour mixture. stir until almost combined.
• 6 use hands to bring mixture together, and gently knead to a firm dough.
• 7 spread onto a greased cookie sheet.
• 8 bake at 325f for 30 minutes or until golden brown.
• 9 cool and cut into 2 inch square pieces.