Sugar Cookies
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 2 cups sugar
- 1 cup large vegetable shortening
- 4 eggs, beaten
- 5 tablespoons sour cream
- 1/2 teaspoon baking soda
- 2 teaspoons baking powder, heaping
- 2 tablespoons vanilla
- 5 cups flour (enough to make a soft dough)
Recipe
- 1 cream together the sugar and crisco.
- 2 add the remaining ingredients in the order given.
- 3 stir until combined.
- 4 roll out on a lightly floured surface and cut in desired shapes.
- 5 bake 7-8 minutes at 375 f until just done but not brown.
- 6 the recipe is written as i heard it. the term "large cup" of shortening is as dictated. i tend to use a slightly heaping cup.
- 7 if i am in doubt about the cookie being done, i will lift a cookie off of the sheet and look at its' underside but you really don't want the cookies to brown because then they are over-done.
No comments:
Post a Comment