Sugar Cookie Dough - Oamc

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 1 cup granulated sugar
• 1 cup powdered sugar
• 1 cup butter, softened
• 1 cup oil
• 2 eggs
• 1 teaspoon vanilla (i add about 2 t.)
• 1 teaspoon salt
• 1 teaspoon cream of tartar
• 1 teaspoon baking soda
• 4 1/2 cups flour

Recipe

• 1 place sugars, butter, and oil in a large bowl. beat until fluffy.
• 2 add eggs and vanilla. beat until incorporated.
• 3 in a medium bowl, mix together the flour, salt, cream of tartar and baking soda.
• 4 add to butter mixture and mix until combined.
• 5 to freeze:.
• 6 line a large cookie sheet with parchment paper.
• 7 roll dough into 1-1/2" balls and place on sheet. continue until all dough is used. place in freezer and freeze until dough is firm, about 1 hour. transfer dough balls to a large freezer bag. seal and freeze.
• 8 to bake:.
• 9 preheat oven to 350 degrees.
• 10 spray cookie sheet with cooking spray or line with parchment paper.
• 11 place dough balls on sheet about 2 inches apart.
• 12 bake for 10-15 minutes or until edges are starting to turn golden brown.
• 13 remove and cool on a rack.
• 14 if baking immediately after mixing dough, reduce baking time to 8-10 minutes.
• 15 you don't want the whole cookie to brown, just the edges.