Sugar Coated Molasses Cookies
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- 1 cup butter, softened
- 1 1/2 cups sugar
- 1/2 cup molasses
- 2 large eggs
- 4 cups flour
- 1/2 teaspoon salt
- 2 1/4 teaspoons baking soda
- 2 1/4 teaspoons ground ginger
- 1 1/2 teaspoons ground cloves
- 1 1/2 teaspoons ground cinnamon
- additional sugar
Recipe
- 1 in a large mixing bowl, cream the butter and sugar.
- 2 beat in the molasses and eggs.
- 3 separately, combine the dry ingredients, then slowly mix into the wet ingredients.
- 4 when blended and smooth, roll the dough into small balls, about 1 inch around.
- 5 dip the tops in sugar and place on greased or non-stick baking sheets.
- 6 bake at 350°f or 180°c for 10-12 minutes.
- 7 cool on a wire rack, then store in a tightly covered container to keep the cookies soft.
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