Spicy Cornbread Twist
Total Time: 40 mins
Preparation Time: 25 mins
Cook Time: 15 mins
Ingredients
- Servings: 8
- 2 tablespoons butter
- 1/3 cup cornmeal
- 1/4 teaspoon ground red pepper
- 11 ounces refrigerated breadstick dough
Recipe
- 1 preheat oven to 350°f
- 2 in pie plate in the oven, melt butter.
- 3 remove from oven.
- 4 on wax paper, mix corn meal and ground red pepper.
- 5 roll bread sticks in butter then in corn meal mixture.
- 6 twist bread sticks and place on large cookie sheet.
- 7 bake 15 to 18 minutes.
- 8 makes 8 bread sticks.
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