Chocolate & Oat Cranberry Cookies

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 2/3 cup butter, softened
• 2/3 cup brown sugar
• 2 eggs
• 1 1/2 cups rolled oats
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/4 cups dried cranberries
• 2/3 cup chocolate, cut in chunks or 2/3 cup chocolate chips

Recipe

• 1 preheat oven to 375°.
• 2 witch a electric mixer, beat butter and sugar in medium mixing bowl until light and fluffy.
• 3 add eggs, mixing well.
• 4 combine the oats, flour, salt and baking soda in a separate mixing bowl.
• 5 add to butter mixture in several additions, mixing well after each addition.
• 6 stir in cranberries (craisins) and the chocolate chunks.
• 7 drop batter by rounded teaspoon onto ungreased cookie sheets.
• 8 bake 10-12 minutes or until golden brown.