Victoryred's Famous Beer Can Chicken

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 3
• 1 (4 lb) whole chickens
• 1 (12 ounce) can beer, of your choice
• 1 cup melted butter
• 2 tablespoons garlic salt with parsley
• 2 tablespoons paprika
• 1 teaspoon fresh ground pepper
• 1 teaspoon celery salt
• 1 teaspoon onion powder
• 1 tablespoon sesame seeds

Recipe

• 1 preheat oven or grill to 350 degrees if using grill prepare for indirect heat if using oven use a cookie sheet or shallow pan to place the bird on.
• 2 melt 2 sticks of butter "1 cup" put in medium bowl add the garlic salt with parsely,paprika,pepper,celery salt,onion powder,sesame seed mix well.
• 3 rinse and dry chicken very well
• 4 open beer can and pour out about 1/2 of it pour in a little of the seasoned butter in beer can.
• 5 place beer can in a beer can holder and put chicken on it if you have one or place chicken on beer can.
• 6 with the other half of the beer you poured out inject the chicken in the legs,breast,theighs with the beer.
• 7 baste the chicken with the rest of the seasoned butter very good making sure all of the chicken is covered very good
• 8 if any of the seasoned butter is left pour down the neck of chicken.
• 9 place chicken in grill or oven preheated at 350 for 1 hour then reduce heat to 325 and cook for 1 more hour enjoy.