Stunning Snickerdoodles

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 cup unsalted butter, softened
• 1 cup sugar
• 1 egg (large)
• 2 1/2 teaspoons vanilla
• 2 1/4 cups flour
• 1 teaspoon cinnamon
• 1 teaspoon cream of tartar
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 2 teaspoons milk
• 1/4 cup sugar
• 2 teaspoons cinnamon

Recipe

• 1 cream butter.
• 2 add sugar, egg, and vanilla.
• 3 mix well.
• 4 add flour, cinnamon, cream of tartar, baking soda, and salt.
• 5 mix (probably wont be smooth, just mix until it's incorporated).
• 6 add milk.
• 7 mix until thoroughly mixed (doughy, i used my hands).
• 8 refrigerate for 20 minutes.
• 9 while refrigerating, mix the sugar and the cinnamon.
• 10 roll the dough into 1-inch balls.
• 11 roll the balls in the sugar-cinnamon mixture.
• 12 place on an ungreased cookie sheet 2 inches (5 cm) apart.
• 13 bake at 375 degrees fahrenheit for 8-10 minutes.
• 14 remove from pan immediately.
• 15 they taste the best still warm.