Tom's Chocolate Chip Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 24
• 3/4 cup butter or 3/4 cup margarine
• 1 1/4 cups granulated sugar
• 1 1/4 cups brown sugar, firmly packed
• 2 teaspoons vanilla
• 3 large eggs
• 4 cups flour
• 2 teaspoons baking soda
• 1 teaspoon salt
• 2 1/4 cups ghirardelli chocolate chips

Recipe

• 1 preheat oven to 350°.
• 2 mix butter, sugars, vanilla and 2 eggs in large bowl.
• 3 stir in the flour one cup at a time,
• 4 add the baking soda and salt.
• 5 add the 3rd egg to the mixture.
• 6 stir in 2 cups of swirled chocolate chips.
• 7 drop dough by balling up in your hand to a small palm size
• 8 place any additional chips on top.
• 9 bake 15-18 minutes or until light brown.
• 10 cool slightly.
• 11 remove from cookie sheet. cool on wire rack or plate.