Toronto Star Monster Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1 cup butter, softened
• 1 cup brown sugar, packed
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 cups all-purpose flour
• 2 1/2 cups rolled oats (i use quick cooking oats)
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 cup chocolate chips
• 1 cup raisins
• 1/2 cup walnuts

Recipe

• 1 cream butter and sugar until fluffy in a large bowl.
• 2 beat in the eggs and vanilla.
• 3 in a separate bowl, combine flour, oats, baking soda and salt, stir to combine.
• 4 add dry ingredients to the creamed mixture stirring by hand until well blended.
• 5 add chocolate chips, raisins and walnuts, stir to combine.
• 6 on a greased sheet, drop 1 1/2 - 2" apart. flatten cookie with the bottom of a floured glass.
• 7 bake at 300f for 15-18 minutes.
• 8 cool one minute on baking sheet, then transfer to cooling rack.