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Tuesday, April 12, 2016

soft frosted sugar cookies

Ingredients

  • Servings: 3
  • 1 cup vegetable shortening
  • 1 cup white sugar
  • 1/4 cup milk
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1/4 cup butter
  • 3 cups confectioners' sugar
  • 1 1/2 teaspoons vanilla extract, or more to taste
  • 2 tablespoons milk, or as needed

Recipe

    Preparation Time: 20 mins Cook Time: 10 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c).
  • beat vegetable shortening, white sugar, 1/4 cup milk, eggs, and 1 teaspoon vanilla extract together in a bowl. whisk flour, salt, and baking soda in a separate bowl. slowly beat flour mixture into shortening mixture to make a smooth dough.
  • roll dough out 1/4-inch thick on a floured work surface and cut into shapes. arrange cookies on baking sheets.
  • bake in the preheated oven until cookies are firm, about 10 minutes. let cool.
  • beat butter, confectioners' sugar, 1 1/2 teaspoon vanilla extract, and 2 tablespoons milk in a bowl with an electric mixer on high speed until frosting is spreadable and slightly fluffy. frost cooled cookies.

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