Melting Moments Ii

Ingredients

• Servings: 3
• 1 cup all-purpose flour
• 1/2 cup cornstarch
• 1/2 cup confectioners' sugar
• 3/4 cup butter

Recipe

• combine dry ingredients. cream butter until fluffy. add to flour mixture and beat thoroughly.
• refrigerate 1 hour.
• preheat oven to 300 degrees f (150 degrees c).
• shape dough into 1 inch balls. place about 1 1/2 inches apart on ungreased cookie sheets. flatten with lightly floured fork. bake for about 20 minutes or until edges are just lightly browned. don't overbake.