pages

Translate

Friday, March 18, 2016

bourbon balls ii

Ingredients

  • Servings: 4
  • 1 cup vanilla wafer crumbs
  • 1 cup chopped pecans
  • 1 cup confectioners' sugar
  • 2 teaspoons unsweetened cocoa powder
  • 1/4 cup bourbon
  • 1 1/2 teaspoons light corn syrup
  • 1/3 cup confectioners' sugar for decoration

Recipe

  • combine wafer crumbs, finely chopped pecans, 1 cup confectioners' sugar and cocoa.
  • blend the bourbon and the corn syrup together. add the crumb mixture and mix well. shape into 1 inch balls and roll in confectioners' sugar. refrigerate.

No comments:

Post a Comment