Ingredients
- Servings: 2
- 2 cups almonds
- 2 egg whites
- 1 cup packed brown sugar
- 2 tablespoons sifted all-purpose flour
Recipe
- preheat oven to 300 degrees f. grease cookie sheets.
- chop almonds into 5 or 6 pieces each and set aside.
- separate eggs and whip egg whites until stiff. fold in brown sugar, flour and almonds. stir lightly.
- drop by teaspoonfuls cookie sheets and bake about 30 minutes.
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