sugar cookies x

Ingredients

• Servings: 9
• 2 cups white sugar
• 1 teaspoon vanilla extract
• 1 cup butter
• 1 teaspoon cream of tartar
• 1 cup vegetable oil
• 1 teaspoon baking soda
• 2 eggs
• 4 cups all-purpose flour
• 1 teaspoon salt

Recipe

• in a large bowl, mix oil, butter, sugar, eggs, and vanilla until creamy.
• mix together cream of tarter, baking soda, flour, and salt. add these dry ingredients to the creamed mixture. chill dough for 15 to 20 minutes.
• roll dough into balls, and place on greased cookie sheets. press balls with a glass dipped in sugar to flatten.
• bake at 350 degrees f (175 degrees c) for 8 to 10 min.