Ingredients
- Servings: 32
- 1 (12 ounce) package refrigerated biscuit dough
- 1 1/2 quarts oil for frying
- 1 1/2 cups confectioners' sugar
Recipe
-
Preparation Time: 10 mins
Cook Time: 4 mins
Ready Time: 15 mins
- heat oil in a heavy bottomed saucepan or deep fryer to 375 degrees f (190 degrees c).
- cut each biscuit into 4 smaller circles using cutter or bottle cap. fry circles 2 minutes on a side, until golden. drain on paper towels. roll hot biscuits in confectioners sugar.
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