Fork Cookies

Ingredients

• Servings: 4
• 3/4 cup sifted all-purpose flour
• 1/2 cup butter
• 2 tablespoons white sugar
• 1 egg yolk
• 1/2 cup white sugar
• 1 tablespoon ground cinnamon

Recipe

• preheat oven to 400 degrees f (200 degrees c).
• cream the butter and 2 tablespoons of sugar until light and fluffy, then stir in the egg yolk. add the flour and mix until well blended.
• combine the 1/2 cup sugar with the cinnamon. roll the dough into balls the size of small olives and roll in the sugar/cinnamon mixture. place cookies on a cookie sheet and press criss-cross with a fork until cookies are 1/3 inch thick.
• bake for 10 minutes, or until light brown.