tahini butter cookies

Ingredients

• Servings: 50
• 1 cup butter
• 1/2 cup white sugar
• 1 teaspoon vanilla extract
• 1/2 cup tahini
• 1 1/4 cups all-purpose flour
• 1/2 teaspoon baking powder

Recipe

Preparation Time: 10 mins Cook Time: 15 mins Ready Time: 35 mins


• preheat oven to 325 degrees f (165 degrees c).
• cream together the butter and sugar until fluffy. add vanilla and tahini, mix until well combined. in a separate bowl, sift together the flour and baking powder, then stir into butter mixture. drop an ungreased cookie sheet in tablespoon-sized pieces.
• bake in preheated oven until they turn golden brown, about 15 minutes. cool on the cookie sheet 10 to 15 minutes before removing to cool on a wire rack.