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Saturday, July 16, 2016

chewy strawberry crumble

Ingredients

  • Servings: 12
  • 3 egg
  • 2 cups white sugar
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 8 packets strawberries and cream instant oatmeal
  • 1/2 cup white sugar

Recipe

  • preheat oven to 350 degrees f (175 degrees c )
  • in a medium bowl, whip the eggs with an electric mixer. gradually add two cups of sugar and salt. mix until light and thick.
  • stir in melted butter and vanilla. then fold in packets of instant oatmeal. finally add remaining 1/2 cup of sugar.
  • spread cookie batter to about 1/2 inch thickness on a well greased cookie sheet. bake in preheated oven for 10 minutes or until top is browned and edges are crispy.
  • while the cookie is still warm, break apart the large cookie into pieces.

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