brown sugar cookies
Ingredients
- Servings: 5
- 2 cups brown sugar
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup confectioners' sugar
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 50 mins
- preheat oven to 350 degrees f (175 degrees c).
- beat brown sugar, butter, eggs, and vanilla extract together in a bowl using an electric mixer until smooth and creamy.
- whisk flour, baking powder, and salt together in a separate bowl. stir flour mixture into butter mixture until dough is fully combined.
- pour confectioners' sugar a large plate. spoon dough, 1 1/2 teaspoons per cookie, confectioners' sugar and roll to coat. arrange coated dough on a baking sheet.
- bake in the preheated oven until edges are lightly browned, 12 to 14 minutes. cool cookies on baking pan for 2 minutes before transferring to a wire rack to cool completely.
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