toffee brickle cookies
Ingredients
- Servings: 42
- 2 large eggs
- 1/2 cup margarine, softened
- 1 (15.25 ounce) package yellow cake mix
- 1 (6 ounce) package toffee baking bits
- 1/2 cup chopped pecans
- 1 tablespoon water
Recipe
Preparation Time: 10 mins
Cook Time: 15 mins
Ready Time: 30 mins
- preheat oven to 350 degrees f (175 degrees c).
- beat eggs and margarine together in a bowl until smooth. add cake mix, toffee bits, pecans, and water; stir until batter is blended. drop tablespoonfuls of batter a large baking sheet.
- bake in the preheated oven until golden brown, 15 to 17 minutes. allow cookies to cool for 5 minutes before removing from baking sheet.
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