Marshmallow Corn Chip Treats
Ingredients
- Servings: 24
- 1/4 cup butter
- 1 (7 ounce) jar marshmallow creme
- 1 (14 ounce) bag corn chips such as fritos®, coarsely crushed
Recipe
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- butter a 9x13-inch pan. melt butter in a saucepan over medium-low heat. add the marshmallow creme and stir until melted. stir in the corn chips, making sure they are well coated with the marshmallow mixture.
- using buttered spatula or waxed paper, press mixture evenly and firmly into the prepared pan. cut into squares when cool.
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