raisin sour cream bars

Ingredients

• Servings: 30
• 2 cups raisins
• 1 cup white sugar
• 3 eggs
• 2 1/2 tablespoons cornstarch
• 1 1/2 cups sour cream
• 1 teaspoon ground cinnamon
• 1 cup packed brown sugar
• 1 3/4 cups rolled oats
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 3/4 cups all-purpose flour
• 1 cup butter, softened

Recipe

• preheat oven to 350 degrees f. grease and flour 9 x 13 inch pan.
• cook first six ingredients over low heat until well blended. set aside to cool.
• in a separate bowl, mix together brown sugar, oatmeal, baking soda, butter, flour and salt until crumbly. press half of mixture into pan.
• pour cooked mixture over crust and crumble the other half of crust over the top.
• bake for 20 minutes.