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Friday, July 29, 2016

pink icing cookies

Ingredients

  • Servings: 2
  • 1 cup butter
  • 2 cups white sugar
  • 4 eggs
  • 1 cup milk
  • 5 cups all-purpose flour
  • 1/2 teaspoon salt
  • 3 teaspoons baking powder
  • 1 teaspoon vanilla extract

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a cookie sheet.
  • in a large bowl, cream the margarine and sugar together. add the eggs one at a time, mix well. stir in the milk and vanilla. sift together the flour, salt and baking powder; stir into the creamed mixture until everything is well blended. drop cookie dough by heaping spoonfuls the prepared cookie sheet.
  • bake for 10 to 12 minutes in the preheated oven. the tops of the cookies should spring back to the touch like a cake. cool on wire racks before frosting.

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