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Thursday, July 14, 2016

glorified gingerbread

Ingredients

  • Servings: 1
  • 1 cup white sugar
  • 1/2 cup shortening
  • 2 cups all-purpose flour
  • 1 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 2 tablespoons molasses
  • 1 egg
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 cup buttermilk

Recipe

  • preheat oven to 375 degrees f (190 degrees c).
  • mix sugar, shortening, flour, spices, and salt as for pie crust. divide dough in half and set aside.
  • add remaining ingredients to half of the dough. place in a greased 9 inch square pan. sprinkle the other half of the dough over mixture. bake for 30 minutes. cool in pan and then cut into bars.

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