honey-butter biscuit cookies

Ingredients

• Servings: 5
• 1 cup unsalted butter
• 1 cup sugar
• 1 cup honey
• 1 teaspoon vanilla extract
• 2 eggs
• 5/8 teaspoon salt
• 2 teaspoons baking powder
• 5 cups all-purpose flour

Recipe

• preheat oven to 375 degrees f (190 degrees c).
• cream butter and honey and add sugar; beat until light and fluffy. add eggs, vanilla, salt and baking powder and mix well; gradually add flour and mix until semi-soft dough forms. roll tablespoons of dough into balls and place them 2 inches apart an ungreased cookie sheet.
• bake for about 10 minutes, or until bottoms are light golden brown. remove from oven and immediately remove from cookie sheets. let cool and serve warm or cold. enjoy!