mackie's cream cheese mints
Ingredients
- Servings: 4
- 2 pounds confectioners' sugar
- 1 (8 ounce) package cream cheese
- 2 teaspoons peppermint extract
- 2 teaspoons butter flavored extract
- 2 teaspoons lemon extract
- 1/2 teaspoon green food coloring
- 1 teaspoon yellow food coloring
Recipe
Preparation Time: 20 mins
Ready Time: 2 hrs 50 mins
- in medium bowl, cream together confectioners' sugar and cream cheese until smooth. divide into three sections and mix peppermint extract and green food coloring into the first, butter flavored extract and 1/2 teaspoon yellow food coloring into the second, and lemon extract and the remaining 1/2 teaspoon yellow food coloring into the third.
- roll each section out a flat surface and cut with small cookie cutters, or press into candy molds. allow individual mints to air dry for 2 hours. then refrigerate or freeze until serving.
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