pages

Translate

Wednesday, August 24, 2016

mackie's cream cheese mints

Ingredients

  • Servings: 4
  • 2 pounds confectioners' sugar
  • 1 (8 ounce) package cream cheese
  • 2 teaspoons peppermint extract
  • 2 teaspoons butter flavored extract
  • 2 teaspoons lemon extract
  • 1/2 teaspoon green food coloring
  • 1 teaspoon yellow food coloring

Recipe

    Preparation Time: 20 mins Ready Time: 2 hrs 50 mins

  • in medium bowl, cream together confectioners' sugar and cream cheese until smooth. divide into three sections and mix peppermint extract and green food coloring into the first, butter flavored extract and 1/2 teaspoon yellow food coloring into the second, and lemon extract and the remaining 1/2 teaspoon yellow food coloring into the third.
  • roll each section out a flat surface and cut with small cookie cutters, or press into candy molds. allow individual mints to air dry for 2 hours. then refrigerate or freeze until serving.

No comments:

Post a Comment