Grandma's Chew Bread

Ingredients

• Servings: 3
• 1 pound brown sugar
• 4 eggs
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 1 cup chopped pecans

Recipe

• preheat oven to 400 degrees f ( 200 degrees c ). grease a 15x10x1 inch jellyroll pan.
• in a heavy saucepan combine the sugar and eggs. cook over medium heat, stirring constantly until sugar is dissolved. remove from heat, stir in the flour, salt, vanilla, and pecans.
• spoon mixture into the prepared baking pan and bake for 15 minutes in the preheated oven. cool and cut into squares.