butter almond cookies

Ingredients

• Servings: 3
• 1/2 cup butter
• 1 egg
• 1/3 cup finely chopped blanched almonds
• 1/2 cup white sugar
• 1/2 tablespoon ground cinnamon
• 1/2 tablespoon ground cloves
• 1/2 tablespoon ground nutmeg
• 1/2 tablespoon lemon zest
• 2 tablespoons
• 2 cups all-purpose flour

Recipe

• preheat oven to 325 degrees f (165 degrees c).
• cream the butter until light and fluffy. add the well beaten egg, almonds, sugar, , spices and flour. mix until mixture is well combined.
• on a lightly floured surface roll the mixture to 1/4 inch thick and cut with round cookie cutters dipped in flour. place cookies a parchment lined baking sheet.
• bake at 325 degrees f (165 degrees c) for 8 to 10 minutes until lightly browned.